Haller Magee (born c. 1974 in Jackson, Mississippi) is an executive chef and restaurateur.
Magee began as a line cook at Satterfield's in 2004, and was named executive chef of the Vestavia Hills fine dining restaurant in 2007. In 2013 Magee won the fifth annual "Iron City Chef" competition, similar to Food Network's Iron Chef cooking competition show, sponsored by the Vestavia Hills Rotary Club, and was also included in the inaugural edition of the book Best Chefs in America.
In March, 2014, Magee resigned his position at Satterfield's, and stated at the time he was planning to open a new restaurant in Birmingham. In June, he announced he would be opening Grace Revival in a former office space at 2212 2nd Avenue North.
- Moore, Tamika (July 15, 2013) "Haller Magee of Satterfield's Restaurant in Vestavia Hills wins 2013 Iron City Chef cook-off." The Birmingham News
- Carlton, Bob (March 23, 2014) "Birmingham chef Haller Magee no longer executive chef at Satterfield's Restaurant in Vestavia Hills." The Birmingham News
- Carlton, Bob (June 18, 2014) "Birmingham chef Haller Magee, formerly of Satterfield's, plans to open restaurant downtown." The Birmingham News