Cobb Lane Restaurant
The restaurant, which features Southern cuisine, was established in 1948 by Virginia Cobb. It quickly became popular for its large shaded courtyard and quaint interior dining areas, as well as for its she-crab soup and other signature dishes. The street was renamed in Cobb's honor in 1982.
Cobb Lane Restaurant is open for lunch and dinner Tuesday through Saturday, and for brunch on Sunday.
- O'Hara, Jo Ellen (January 11, 2008) "Birmingham's Cobb Lane Restaurant marks 60th anniversary with wine dinner." Birmingham News.
Cobb Lane Restaurant website