George's Lebanese Restaurant: Difference between revisions
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[[Image:Georgeslebanese.jpg|thumb|right|Logo of George's Lebanese Restaurant]] | [[Image:Georgeslebanese.jpg|thumb|right|Logo of George's Lebanese Restaurant]] | ||
'''George's Lebanese Restaurant''' is a Middle-Eastern restaurant, market and hookah bar located at 44 [[Green Springs Highway]] in [[Homewood]]. It was opened in [[1992]] and serves lunch and dinner. A small market section displays numerous imported foods, gift items, tobaccos and a wide selection of hookah pipes. Pipes are available for smoking with a prior reservation. Televisions are tuned to Lebanese programming, and most evenings George | '''George's Lebanese Restaurant''' is a Middle-Eastern restaurant, market and hookah bar located at 44 [[Green Springs Highway]] in [[Homewood]]. It was opened in [[1992]] and serves lunch and dinner. A small market section displays numerous imported foods, gift items, tobaccos and a wide selection of hookah pipes. Pipes are available for smoking with a prior reservation. Televisions are tuned to Lebanese programming, and most evenings the owner [[George Madi]] takes the orders, prepares and serves the food himself. | ||
Specialties include falafel, shawerma, foul mudammas, and kibbe. During the first week of each month, a special combination platter is available with kibbe, stuffed squash, grape leaves, hummus and tabouli. Homemade baklava, burma, Nammoura, maamoul and knafee are available for dessert. | Specialties include falafel, shawerma, foul mudammas, and kibbe. During the first week of each month, a special combination platter is available with kibbe, stuffed squash, grape leaves, hummus and tabouli. Homemade baklava, burma, Nammoura, maamoul and knafee are available for dessert. |
Revision as of 05:51, 20 February 2014
George's Lebanese Restaurant is a Middle-Eastern restaurant, market and hookah bar located at 44 Green Springs Highway in Homewood. It was opened in 1992 and serves lunch and dinner. A small market section displays numerous imported foods, gift items, tobaccos and a wide selection of hookah pipes. Pipes are available for smoking with a prior reservation. Televisions are tuned to Lebanese programming, and most evenings the owner George Madi takes the orders, prepares and serves the food himself.
Specialties include falafel, shawerma, foul mudammas, and kibbe. During the first week of each month, a special combination platter is available with kibbe, stuffed squash, grape leaves, hummus and tabouli. Homemade baklava, burma, Nammoura, maamoul and knafee are available for dessert.
References
- Bell, Brooke Michael (June 28, 2007) "Of hookahs and hummus: George's is a destination for dinner & a smoke." Birmingham Weekly
External links
- George's Lebanese Restaurant website