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[[Image:26 logo.png|right|45px]] | |||
'''26''' or '''twentysix''' is a restaurant opened in [[2006]] by [[George Reis|George]] and [[Harriett Reis]] at 1210 [[20th Street South]], next door to his successful seafood restaurant [[Ocean]]. The menu is more casual at 26 than at its older sibling and features a late night menu on weekends. | '''26''' or '''twentysix''' is a restaurant opened in [[2006]] by [[George Reis|George]] and [[Harriett Reis]] at 1210 [[20th Street South]], next door to his successful seafood restaurant [[Ocean]]. The menu is more casual at 26 than at its older sibling and features a late night menu on weekends. | ||
Revision as of 21:40, 22 September 2006
26 or twentysix is a restaurant opened in 2006 by George and Harriett Reis at 1210 20th Street South, next door to his successful seafood restaurant Ocean. The menu is more casual at 26 than at its older sibling and features a late night menu on weekends.
The restaurant's general manager is Nicole Hutto. Chefs under Reis include Blythe Spellman, Angela Schmidt, and Brody Olive. No reservations are accepted.
References
- Michael, Brooke (July 6, 2006) "Crunching numbers: 26 debut is almost too good for words." Birmingham Weekly.
External link
- 26 website