Lyric Hot Dogs: Difference between revisions

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The restaurant is open from 7:00 a.m. to 5:00 p.m. weekdays and 8:00 a.m. to 4:00 p.m. Saturdays, serving breakfast, lunch, and early dinner.  The restaurant's specialty hot dog has a base of mustard and pickles covered with onions and chili.
The restaurant is open from 7:00 a.m. to 5:00 p.m. weekdays and 8:00 a.m. to 4:00 p.m. Saturdays, serving breakfast, lunch, and early dinner.  The restaurant's specialty hot dog has a base of mustard and pickles covered with onions and chili.


In late [[2013]] the building's owner, [[Birmingham Landmarks]], gave Collins notice that his lease would not be renewed in order to allow for necessary renovations. Collins, who had taken over [[Metro Bar]], decided not to reopen in another location.
In late [[2013]] the building's owner, [[Birmingham Landmarks]], gave Collins notice that his lease would not be renewed in order to allow for necessary renovations. Collins, who bought the former [[Metro Bar]], decided not to reopen in another location.


== References ==
== References ==
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* Gray, Jeremy (October 28, 2007) "She found happiness wherever she was." {{BN}}
* Gray, Jeremy (October 28, 2007) "She found happiness wherever she was." {{BN}}
* Archibald, John (November 4, 2013) "Save the Birmingham hot dog! Another historic stand gets the boot." {{BN}}
* Archibald, John (November 4, 2013) "Save the Birmingham hot dog! Another historic stand gets the boot." {{BN}}
* Natta, André (November 6, 2013) "[http://bhamterminal.com/blog/2013/11/06/lyric-hot-dogs-birmingham-landmarks-meet-release-statement/ Lyric Hot Dogs & Birmingham Landmarks meet, release statement]". The Terminal


==External link==
==External link==

Revision as of 22:59, 6 November 2013

Lyric Hot Dogs in December 2007

Lyric Hot Dogs & Grill, sometimes known as Lyric Hot Dogs & Burgers, is a restaurant specializing in hot dogs, hamburgers, salads, gyros, and sandwiches located at 1808 3rd Avenue North in the Lyric Theatre building. The owner is Andrew Collins.

Lyric Hot Dogs was founded in 1957 by the John Collins. John's son Andrew began working there at age 13 in 1963. He and his wife, Cathy, began operating the restaurant in 1971. Since Cathy's death in September 2007, Andrew has continued operating it solo.

The restaurant is open from 7:00 a.m. to 5:00 p.m. weekdays and 8:00 a.m. to 4:00 p.m. Saturdays, serving breakfast, lunch, and early dinner. The restaurant's specialty hot dog has a base of mustard and pickles covered with onions and chili.

In late 2013 the building's owner, Birmingham Landmarks, gave Collins notice that his lease would not be renewed in order to allow for necessary renovations. Collins, who bought the former Metro Bar, decided not to reopen in another location.

References

External link

  • "Hot-Dogopolis" short documentary film by the Southern Foodways Alliance