New York Model Bakery

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The New York Model Bakery was a commercial bakery opened on December 16, 1887 by J. F. Roessler and S. F. Herman, a former baker at the Lakeview Hotel. It was located at 212 22nd Street South.

The bakery made bread, cakes, pastries and ice cream for wholesale and retail sale, along with a line of fancy groceries. It specialized in rye and Graham breads. The store offered free delivery day and night on its own wagon.

References

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