Culinard: Difference between revisions

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'''Culinard: The Culinary Institute of Virginia College''' is a culinary arts program offered by [[Virginia College]] at 426 [[Palisades Boulevard]] and in several other Southern cities. The program offers a 36-week course culminating with a diploma or certificate in culinary arts, and an additional 24-week program in pastry arts. Students can go on to complete an associates degrees in applied science with a major in culinary and pastry arts.
[[Image:Culinard logo.jpg|right|225px]]
'''Culinard: The Culinary Institute of Virginia College''' was a culinary arts program offered by [[Virginia College]] at 426 [[Palisades Boulevard]] and in several other Southern cities. The program offered a 36-week course culminating with a diploma or certificate in culinary arts, and an additional 24-week program in pastry arts. Students could go on to complete an associates degrees in applied science with a major in culinary and pastry arts.


Pastry chef [[Susan Notter]] became executive director in [[2002]]. The current program director for the Birmingham location is [[Jared Danks]].
Pastry chef [[Susan Notter]] became executive director in [[2002]]. The current program director for the Birmingham location is [[Jared Danks]].
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The program was founded in [[2001]] at 195 [[Vulcan Road]] in [[West Oxmoor]], where it also operated [[The Restaurant at Culinard]] and, later, the [[Culinard Café]] at [[Innovation Depot]]. Both have since closed.
The program was founded in [[2001]] at 195 [[Vulcan Road]] in [[West Oxmoor]], where it also operated [[The Restaurant at Culinard]] and, later, the [[Culinard Café]] at [[Innovation Depot]]. Both have since closed.


Virginia College operates a second Culinard location in Jacksonville, Florida and has announced plans to operate a third in Mobile.
Virginia College operated a second Culinard location in Jacksonville, Florida and had announced plans to operate a third in Mobile. Education Corporation of America, the school's owner, closed down all its schools in December 2018.


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==References==
==References==
* Witt, Elaine (March 24, 2003) "Tasty time can be 5-star profession." {{BPH}}
* Witt, Elaine (March 24, 2003) "Tasty time can be 5-star profession." {{BPH}}
* Thornton, William (December 5, 2018) "Virginia College closing campuses nationally." {{BN}}


==External links==
==External links==
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[[Category:2001 establishments]]
[[Category:2001 establishments]]
[[Category:Palisades Boulevard]]
[[Category:Palisades Boulevard]]
[[Category:2018 establishments]]

Revision as of 11:12, 3 December 2020

Culinard logo.jpg

Culinard: The Culinary Institute of Virginia College was a culinary arts program offered by Virginia College at 426 Palisades Boulevard and in several other Southern cities. The program offered a 36-week course culminating with a diploma or certificate in culinary arts, and an additional 24-week program in pastry arts. Students could go on to complete an associates degrees in applied science with a major in culinary and pastry arts.

Pastry chef Susan Notter became executive director in 2002. The current program director for the Birmingham location is Jared Danks.

The program was founded in 2001 at 195 Vulcan Road in West Oxmoor, where it also operated The Restaurant at Culinard and, later, the Culinard Café at Innovation Depot. Both have since closed.

Virginia College operated a second Culinard location in Jacksonville, Florida and had announced plans to operate a third in Mobile. Education Corporation of America, the school's owner, closed down all its schools in December 2018.

References

External links