We Have Doughnuts: Difference between revisions

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We Have Doughnuts is a doughnut shop located in Birmingham, Alabama that specializes in old-fashioned doughnuts.  
'''We Have Doughnuts''' (originally '''Doughboys Doughnuts''') is a baking business specializing in "old-fashioned" made-from-scratch doughnuts. The business was founded by [[Phil Amthor]], [[Sandy MacKay]], [[Graham Yelton]] and [[Matt Churnock]] in early [[2015]], advertising on social media for orders to be picked up.
In [[2015]] and [[2016]] the company operated a small walk-up storefront in the [[Birmingham Trust building (1922)|Birmingham Trust building]] at 112 [[20th Street North]]. They planned to open a doughnut shop in the [[Box Row]] development, before that project stalled.


Created by a group of friends, Phil Amthor, Sandy MacKay, Graham Yelton and Matt Churnock, We Have Doughnuts started up in early 2015 as a doughnut pickup service This is the first doughnut shop in Birmingham, Alabama that specializes in old-fashioned doughnuts. They originally had a walk-up storefront that was located on 300 20th Street North in downtown Birmingham that is now closed. In order to get their name out, they relied heavily on social media which is their main form of advertising. To figure out what flavors to sell they look at what flavors are in season at the moment, as well as their traditional flavors which are brown butter, buttermilk, chocolate, and strawberry.  
Their products are available for retail sale or pick-up of pre-orders at [[Satellite]] in [[Avondale]] and [[Seeds Coffee]] in [[West Homewood]]. They are also served at the [[Redmont Hotel]], [[Octane]] and [[Real & Rosemary]]. We Have Doughnuts also provides event catering, with an option to serve from an 8-foot by 12-foot "doughnut wall", on which individual doughnuts are hung from a grid of wooden pegs.


Customers can find their doughnuts at Satellite Coffee Bar, Seeds Coffee, Redmont Hotel, Octane, and Real & Rosemary. They are also available for pick up at Satellite Coffee Bar and Seeds Coffee.
We Have Doughnuts has offered more than 36 different flavors using seasonal local ingredients. The bakery's staple varieties include strawberry, chocolate, buttermilk, brown butter and double chocolate.
 
==References==
* Sayers, Julia (August 6, 2015) "We had donuts from We Have Doughnuts. Have you?" {{BN}}
 
==External links==
* [http://www.wehavedoughnuts.com We Have Doughnuts] website
 
[[Category:Bakeries]]
[[Category:2015 establishments]]
[[Category:20th Street North]]

Revision as of 16:36, 16 May 2017

We Have Doughnuts (originally Doughboys Doughnuts) is a baking business specializing in "old-fashioned" made-from-scratch doughnuts. The business was founded by Phil Amthor, Sandy MacKay, Graham Yelton and Matt Churnock in early 2015, advertising on social media for orders to be picked up.

In 2015 and 2016 the company operated a small walk-up storefront in the Birmingham Trust building at 112 20th Street North. They planned to open a doughnut shop in the Box Row development, before that project stalled.

Their products are available for retail sale or pick-up of pre-orders at Satellite in Avondale and Seeds Coffee in West Homewood. They are also served at the Redmont Hotel, Octane and Real & Rosemary. We Have Doughnuts also provides event catering, with an option to serve from an 8-foot by 12-foot "doughnut wall", on which individual doughnuts are hung from a grid of wooden pegs.

We Have Doughnuts has offered more than 36 different flavors using seasonal local ingredients. The bakery's staple varieties include strawberry, chocolate, buttermilk, brown butter and double chocolate.

References

  • Sayers, Julia (August 6, 2015) "We had donuts from We Have Doughnuts. Have you?" The Birmingham News

External links