Down the Street: Difference between revisions

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'''Down the Street''' was a fine-dining restaurant located at 414 [[21st Avenue South]] in the 1980s. The menu featured oysters Rockefeller, escargot, veal marsala and steak au poivre.
'''Down the Street''' was a fine-dining restaurant located at 414 [[21st Street South]] in the 1980s. The menu featured oysters Rockefeller, escargot, veal marsala and steak au poivre.


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[[Category:Former restaurants]]
[[Category:Former restaurants]]
[[Category:21st Avenue South]]
[[Category:21st Street South]]

Revision as of 21:04, 14 January 2015

Down the Street was a fine-dining restaurant located at 414 21st Street South in the 1980s. The menu featured oysters Rockefeller, escargot, veal marsala and steak au poivre.