Miami Fusion Café: Difference between revisions

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* Carlton, Bob (June 2, 2017) "Caribbean restaurant finds a new home in downtown Birmingham." {{BN}}
* Carlton, Bob (June 2, 2017) "Caribbean restaurant finds a new home in downtown Birmingham." {{BN}}
* Van der Bijl, Hanno (April 8, 2019) "Downtown café expanding its space, adding food truck." {{BBJ}}
* Van der Bijl, Hanno (April 8, 2019) "Downtown café expanding its space, adding food truck." {{BBJ}}
* Rebman, Stephanie (August 4, 2020) "Miami Fusion opening second location along US 280." {{BBJ}}


[[Category:Caribbean restaurants]]
[[Category:Caribbean restaurants]]

Revision as of 17:04, 5 August 2020

Miami Fusion Café is a restaurant specializing in Puerto Rican, Cuban and Dominican cuisine located in the former Cameo Cafe building at 2015 5th Avenue North. The restaurant, a successor to the Miami Café in Pelham and Miami Café Xpress in Hoover, is known for its "CariMaki" Caribbean-inspired fusion sushi rolls and for its "Jesus cake", a tres leches cake.

Luis and Samantha Delgado opened the restaurant on May 22, 2017 with help from chef Juan Beras and Luis' stepfather Bruce Hammer. In 2019 they expanded with a tiki bar at 2017 5th Avenue and an event hall spanning both buildings upstairs. They also inaugurated the El Conquistador food truck.

In 2020 the Delgados opened a second location in the Greystone Professional Office Park] at 5511 U.S. Highway 280.

References