Bob Sykes: Difference between revisions

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'''Robert "Bob" Sykes''' was a co-founder, with his wife [[Maxine Sykes|Maxine]], of [[Bob Sykes Bar-B-Q]] in [[Bessemer]].
'''Robert "Bob" Sykes''' was a co-founder, with his wife [[Maxine Sykes|Maxine]], of [[Bob Sykes Bar-B-Q]] in [[Bessemer]].


The Sykeses opened their first restaurant, [[The Ice Spot]], in [[Central Park]] in [[1957]]. They opened [[Bob's Hickory Bar-B-Q]] a few years later just down the street. Eventually they tired of the long hours and began franchising the name to more than a dozen operators in North Alabama and Tennessee. In [[1966]] the couple returned to the barbecue business and opened a new restaurant in [[Five Points West]], then moved two years later to [[Bessemer]].
Sykes married Maxine at the beginning of [[World War II]] and served in the Army. After the war, Sykes took a job delivering bread for a bakery. When the bakery closed in [[1956]], the Sykeses opened their first restaurant, [[The Ice Spot]], in [[Central Park]] in [[1957]]. The burger joint was a popular hang-out, but by [[1964]] the Sykeses had tired of working long hours for small returns.


After Sykes suffered a stroke in [[1970]], Maxine took over the business, terminating the franchise agreements to focus her attention on the main store, which she managed along with their son, [[Van Sykes|Van]]. Together the the two moved the restaurant to its present location on [[Bessemer Road]] in [[1977]].
The couple opened [[Bob's Hickory Bar-B-Q]] a few years later just down the street. Eventually they tired of the long hours and began franchising the name to more than a dozen operators in North Alabama and Tennessee. In [[1966]] the couple returned to the barbecue business and opened a new restaurant in [[Five Points West]], then moved two years later to [[Bessemer]].
 
After Sykes suffered a stroke in [[1970]], Maxine took over the business, terminating the franchise agreements to focus her attention on the main store, which she managed along with their son, [[Van Sykes|Van]]. Together the two moved the restaurant to its present location on [[Bessemer Road]] in [[1977]].


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* "Maxine Sykes" obituary (January 19, 2015) {{BN}}
* "Maxine Sykes" obituary (January 19, 2015) {{BN}}
* "Maxine Sykes, co-founder of Bob Sykes Bar-B-Q, dies." (January 19, 2015) Alabamas13.com
* "Maxine Sykes, co-founder of Bob Sykes Bar-B-Q, dies." (January 19, 2015) Alabamas13.com
* Garrison, Greg (January 23, 2015) "[http://www.al.com/living/index.ssf/2015/01/bob_sykes_bar-b-q_was_always_a.html Bob Sykes Bar-B-Q was always 'And Maxine Too': Mrs. Sykes ran legendary restaurant for decades]" {{BN}}


{{DEFAULTSORT:Sykes, Bob}}
{{DEFAULTSORT:Sykes, Bob}}
[[Category:US Army personnel]]
[[Category:World War II veterans]]
[[Category:Restaurateurs]]
[[Category:Restaurateurs]]

Revision as of 11:21, 24 January 2015

Robert "Bob" Sykes was a co-founder, with his wife Maxine, of Bob Sykes Bar-B-Q in Bessemer.

Sykes married Maxine at the beginning of World War II and served in the Army. After the war, Sykes took a job delivering bread for a bakery. When the bakery closed in 1956, the Sykeses opened their first restaurant, The Ice Spot, in Central Park in 1957. The burger joint was a popular hang-out, but by 1964 the Sykeses had tired of working long hours for small returns.

The couple opened Bob's Hickory Bar-B-Q a few years later just down the street. Eventually they tired of the long hours and began franchising the name to more than a dozen operators in North Alabama and Tennessee. In 1966 the couple returned to the barbecue business and opened a new restaurant in Five Points West, then moved two years later to Bessemer.

After Sykes suffered a stroke in 1970, Maxine took over the business, terminating the franchise agreements to focus her attention on the main store, which she managed along with their son, Van. Together the two moved the restaurant to its present location on Bessemer Road in 1977.

References