Highlands Bar and Grill: Difference between revisions
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'''Highland's Bar and Grill''' located in the [[Spanish Stores]] in [[Five Points South]] | '''Highland's Bar and Grill''' is a noted fine restaurant located at 2011 [[11th Avenue South]] in the [[Spanish Stores]] in [[Five Points South]]. | ||
Highlands was opened in [[1982]] by [[Frank Stitt]], a nationally-renowned chef who specializes in French-inspired cuisine prepared with fresh, local ingredients. | |||
Highlands is Stitt's flagship restaurant. He also owns [[Bottega]] and [[Chez Fonfon]]. | |||
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==References== | |||
* Rodewald, James (October 2002) "A Star Fell on Alabama." ''Gourmet'' Magazine | |||
* Apple, Jr, R. W. (March 6, 2002) "Dining In, Dining Out." ''The New York Times'' | |||
==External links== | |||
* [http://www.highlandsbarandgrill.com Highlands Bar and Grill] website | |||
[[Category:1930 buildings]] | [[Category:1930 buildings]] | ||
[[Category:11th Avenue South]] | [[Category:11th Avenue South]] | ||
[[Category:Five Points South]] | [[Category:Five Points South]] | ||
[[Category:Restaurants]] | [[Category:Restaurants]] | ||
[[Category:Bars]] | [[Category:Bars]] | ||
Revision as of 17:45, 3 April 2008
Highland's Bar and Grill is a noted fine restaurant located at 2011 11th Avenue South in the Spanish Stores in Five Points South.
Highlands was opened in 1982 by Frank Stitt, a nationally-renowned chef who specializes in French-inspired cuisine prepared with fresh, local ingredients.
Highlands is Stitt's flagship restaurant. He also owns Bottega and Chez Fonfon.
References
- Rodewald, James (October 2002) "A Star Fell on Alabama." Gourmet Magazine
- Apple, Jr, R. W. (March 6, 2002) "Dining In, Dining Out." The New York Times
External links
- Highlands Bar and Grill website