Maxine Sykes: Difference between revisions

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'''Maxine Deerman Sykes''' (born [[April 10]], [[1921]]; died [[January 17]], [[2015]]) was a co-founder, with her husband [[Bob Sykes|Bob]], of [[Bob Sykes BBQ]] in [[Bessemer]].
[[File:Maxine Sykes.jpg|right|thumb|Maxine Sykes]]
'''Maxine Deerman Sykes''' (born [[April 10]], [[1921]]; died [[January 17]], [[2015]]) was a co-founder, with her husband [[Bob Sykes|Bob]], of [[Bob Sykes Bar-B-Q]] in [[Bessemer]].


The Sykeses opened their first restaurant, [[The Ice Spot]], in [[Central Park]] in [[1957]]. They opened [[Bob's Hickory Bar-B-Q]] a few years later just down the street. In [[1967]] they relocated the business to [[Bessemer]], and began franchising the name to more than a dozen operators in North Alabama and Tennessee.
Maxine married Bob Sykes at the beginning of [[World War II]]. While he served in the Army, she took a job as a line inspector at a B-52 bomber plant. After the war, Bob Sykes took a job delivering bread for a bakery. When the bakery closed in [[1956]], he and Maxine opened their first restaurant, [[The Ice Spot]], in [[Central Park]].


After Bob Sykes suffered a stroke in [[1970]], Maxine took over the business, terminating the franchise agreements and moving the main store to its present location in [[1977]]. She turned the business over to their son, [[Van Sykes|Van]] not long afterward.
The burger joint was a popular hang-out, but by [[1964]] the Sykeses had tired of working long hours for small returns. 
 
They opened [[Bob's Hickory Bar-B-Q]] a few years later just down the street. Eventually they tired of the long hours and began franchising the name to more than a dozen operators in North Alabama and Tennessee. In [[1966]] the couple returned to the barbecue business and opened a new restaurant in [[Five Points West]], then moved two years later to [[Bessemer]].
 
After Bob Sykes suffered a stroke in [[1970]], Maxine took over the business, terminating the franchise agreements to focus her attention on the main store, which she managed along with their son, [[Van Sykes|Van]]. Together they moved the restaurant to its present location on [[Bessemer Road]] in [[1977]].


Sykes died in [[2015]] and is buried at [[Elmwood Cemetery]].
Sykes died in [[2015]] and is buried at [[Elmwood Cemetery]].
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==References==
==References==
* Evans, Amy (September 30, 2006) [http://www.southernfoodways.org/interview/bob-sykes-barb-q/ Interview with Maxine and Van Sykes]. Southern Foodways Alliance
* "Maxine Sykes" obituary (January 19, 2015) {{BN}}
* "Maxine Sykes" obituary (January 19, 2015) {{BN}}
* "Maxine Sykes, co-founder of Bob Sykes Bar-B-Q, dies." (January 19, 2015) Alabamas13.com
* "Maxine Sykes, co-founder of Bob Sykes Bar-B-Q, dies." (January 19, 2015) Alabamas13.com
* Garrison, Greg (January 23, 2015) "[http://www.al.com/living/index.ssf/2015/01/bob_sykes_bar-b-q_was_always_a.html Bob Sykes Bar-B-Q was always 'And Maxine Too': Mrs. Sykes ran legendary restaurant for decades]" {{BN}}


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{{DEFAULTSORT:Sykes, Maxine}}
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[[Category:2015 deaths]]
[[Category:2015 deaths]]
[[Category:Restaurateurs]]
[[Category:Restaurateurs]]
[[Category:Elmwood burials]]

Latest revision as of 22:46, 1 February 2015

Maxine Sykes

Maxine Deerman Sykes (born April 10, 1921; died January 17, 2015) was a co-founder, with her husband Bob, of Bob Sykes Bar-B-Q in Bessemer.

Maxine married Bob Sykes at the beginning of World War II. While he served in the Army, she took a job as a line inspector at a B-52 bomber plant. After the war, Bob Sykes took a job delivering bread for a bakery. When the bakery closed in 1956, he and Maxine opened their first restaurant, The Ice Spot, in Central Park.

The burger joint was a popular hang-out, but by 1964 the Sykeses had tired of working long hours for small returns.

They opened Bob's Hickory Bar-B-Q a few years later just down the street. Eventually they tired of the long hours and began franchising the name to more than a dozen operators in North Alabama and Tennessee. In 1966 the couple returned to the barbecue business and opened a new restaurant in Five Points West, then moved two years later to Bessemer.

After Bob Sykes suffered a stroke in 1970, Maxine took over the business, terminating the franchise agreements to focus her attention on the main store, which she managed along with their son, Van. Together they moved the restaurant to its present location on Bessemer Road in 1977.

Sykes died in 2015 and is buried at Elmwood Cemetery.

References