Jack Caddell: Difference between revisions

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* "[http://www.birminghamrewound.com/features/JacksCliff(11-60).jpg Santa and Uncle Cliff <nowiki>[sic]</nowiki> to help open Jack's Hamburger Drive-in]" (November 23, 1960) ''Shades Valley Sun'' - via [[Birmingham Rewound]]
* "[http://www.birminghamrewound.com/features/JacksCliff(11-60).jpg Santa and Uncle Cliff <nowiki>[sic]</nowiki> to help open Jack's Hamburger Drive-in]" (November 23, 1960) ''Shades Valley Sun'' - via [[Birmingham Rewound]]
* Nance, Rahkia (December 27, 2009) "Restauranteur Catherine Caddell dies." ''Birmingham News''
* Nance, Rahkia (December 27, 2009) "Restauranteur Catherine Caddell dies." ''Birmingham News''
* Hollis, Tim (November 12, 2010) "Back to Jack's." ''Birmingham'' magazine


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Revision as of 09:49, 29 March 2012

Jack Caddell in 1960

Jack Caddell (born c. 1927 in Birmingham; died March 1991) was the founder of Jack's Hamburgers and Hamburger Heaven.

Caddell, the son of C. L. Caddell, was born into a family of restauranteurs, owners of the Caddell Creamery, the Caddell Delicatessen, and the Steer Trail Inn.

Caddell served in World War II. In 1947, while working at the delicatessen, he spotted Catherine Williams from the window. He tracked her down later and began a courtship that ended with a June 1948 wedding. She immediately joined in with the family businesses, running the Homewood Car Wash with her husband.

Later he opened the Pig Trail Inn barbecue restaurant, a teen hangout in Homewood. In 1960 Caddell researched the operations of the newly-franchised McDonald's restaurant chain. He created Jack's Hamburgers based on that model, with the first drive-in location opening in downtown Homewood on November 21 of that year. The chain grew to 17 locations before he sold it in 1969 to Florida Capital.

Caddell's next venture was a Jacques' steakhouse, a short-lived upscale concept. In 1982 he founded Hamburger Heaven on Crestwood Boulevard.

Caddell suffered from heart problems in 1990, and died the following March following a heart attack. He was survived by his wife and two children, Jack Jr and Elizabeth. Catherine sold the successful restaurant to Eli Stevens in 1992.

References