Raquel Ervin: Difference between revisions
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Ervin has appeared frequently on [[List of reality show appearances#Design/cooking/business competitions|televised cooking competitions]] and her recipe won 1st Place at the [[2018]] [[Magic City Mac & Cheese Festival|Magic City Mac + Cheese Festival]]. She is a member of the [[Les Dames d'Escoffier|Birmingham chapter of Les Dames d'Escoffier International]] and president of the [[American Culinary Federation|Birmingham chapter of the American Culinary Federation]]. She was listed in the {{BBJ}}'s [[2021]] "Top 40 Under 40". | Ervin has appeared frequently on [[List of reality show appearances#Design/cooking/business competitions|televised cooking competitions]] and her recipe won 1st Place at the [[2018]] [[Magic City Mac & Cheese Festival|Magic City Mac + Cheese Festival]]. She is a member of the [[Les Dames d'Escoffier|Birmingham chapter of Les Dames d'Escoffier International]] and president of the [[American Culinary Federation|Birmingham chapter of the American Culinary Federation]]. She was listed in the {{BBJ}}'s [[2021]] "Top 40 Under 40". | ||
In [[2023]] Ervin opened [[SMOKE Bistro]] in the [[Pizitz Food Hall]]. | |||
Ervin has two sons, Ethan and Aidan. | Ervin has two sons, Ethan and Aidan. | ||
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* Rebman, Stephanie (January 4, 2022) "Raquel Ervin bringing Slide location to Pelham." {{BBJ}} | * Rebman, Stephanie (January 4, 2022) "Raquel Ervin bringing Slide location to Pelham." {{BBJ}} | ||
* Rebman, Stephanie (January 13, 2022) "Birmingham chef Raquel Ervin appearing on 'Chopped'." {{BBJ}} | * Rebman, Stephanie (January 13, 2022) "Birmingham chef Raquel Ervin appearing on 'Chopped'." {{BBJ}} | ||
* "SMOKE Bistro plans spring opening in Pizitz Food Hall." (February 6, 2023) {{BBJ}} | |||
{{DEFAULTSORT:Ervin, Raquel}} | {{DEFAULTSORT:Ervin, Raquel}} |
Revision as of 14:03, 7 February 2023
Raquel Ervin (born 1985 in Mobile, Mobile County) is a chef, caterer and restaurateur who founded Panoptic catering company and Slide food truck and restaurants.
Ervin was one of six children raised by Lenzie and Louise George in Mobile. Her older sister, Regina, owned the Red Bean Café where Raquel had her first job. After graduating from John S. Shaw High School she moved immediately into restaurant management.
Ervin worked in corporate food service before founding her catering company in 2014 and incorporating Panoptic LLC as an umbrella firm the following year. She opened her food truck in 2020 and transitioned to a brick-and-mortar restaurant in Irondale in 2021. She relocated the restaurant to Birmingham's Parkside District in 2023.
Ervin has appeared frequently on televised cooking competitions and her recipe won 1st Place at the 2018 Magic City Mac + Cheese Festival. She is a member of the Birmingham chapter of Les Dames d'Escoffier International and president of the Birmingham chapter of the American Culinary Federation. She was listed in the Birmingham Business Journal's 2021 "Top 40 Under 40".
In 2023 Ervin opened SMOKE Bistro in the Pizitz Food Hall.
Ervin has two sons, Ethan and Aidan.
References
- Richardson, Irene (June 23, 2020) "Top-rated Birmingham catering company opens a new food truck." Bham Now
- Bowser, Javacia Harris (September 27, 2020) "Meet the Chef Behind the Eat at Panoptic Food Truck." StyleBlueprint
- Rebman, Stephanie (October 14, 2020) "Prominent chef to open new restaurant on Crestwood Blvd." Birmingham Business Journal
- Rebman, Stephanie (April 19, 2020) "Eat At Panoptic cafe opening in Irondale May 1." Birmingham Business Journal
- Michaels, Ryan (September 30, 2021) "Birmingham Chef Raquel Ervin Has Recipe For Success." The Birmingham Times
- "2021 Top 40 Under 40: Raquel Ervin, Panoptic LLC" (October 29, 2021) Birmingham Business Journal
- Rebman, Stephanie (January 4, 2022) "Raquel Ervin bringing Slide location to Pelham." Birmingham Business Journal
- Rebman, Stephanie (January 13, 2022) "Birmingham chef Raquel Ervin appearing on 'Chopped'." Birmingham Business Journal
- "SMOKE Bistro plans spring opening in Pizitz Food Hall." (February 6, 2023) Birmingham Business Journal