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'''Ash''' is a 1,900-square foot restaurant located across from [[Patriot Park]] at the corner of [[Oak Grove Road]] and [[Raleigh Avenue]] in [[West Homewood]]. It was created by [[Mark Driskill]], a former sous chef at [[Highlands Bar and Grill|Highlands]] and kitchen manager at [[Bottega]] who has also worked at [[Brick & Tin]] and [[Time Inc.]]. | '''Ash Neighborhood Bar & Grill''' is a 1,900-square foot restaurant located in the [[Westwood]] retail strip across from [[Patriot Park]] at the corner of [[Oak Grove Road]] and [[Raleigh Avenue]] in [[West Homewood]]. It was created by [[Mark Driskill]], a former sous chef at [[Highlands Bar and Grill|Highlands]] and kitchen manager at [[Bottega]] who has also worked at [[Brick & Tin]] and [[Time Inc.]]. | ||
Driskill chose the name to refer to the wood-fired grill which will be used in the creation of each dish, as well as for his wife, [[Ashley Driskill|Ashley]]. In addition to lunch and dinner, the restaurant will serve a weekend brunch and offer picnic packages with a basket and blanket that customers can take across the street to the park. | Driskill chose the name to refer to the wood-fired grill which will be used in the creation of each dish, as well as for his wife, [[Ashley Driskill|Ashley]]. In addition to lunch and dinner, the restaurant will serve a weekend brunch and offer picnic packages with a basket and blanket that customers can take across the street to the park. | ||
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{{succession box | | {{succession box | | ||
before=[[Oak & Raleigh|Oak + Raleigh]] | | before=[[Oak & Raleigh|Oak + Raleigh]] | | ||
title=705 | title=705 Oak Grove Road | | ||
years=[[2018]]- | | years=[[2018]]- | | ||
after=current | after=current | ||
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[[Category:Restaurants]] | [[Category:Restaurants]] | ||
[[Category: | [[Category:Westwood]] | ||
[[Category:2018 establishments]] | [[Category:2018 establishments]] | ||
Revision as of 16:49, 18 September 2020
Ash Neighborhood Bar & Grill is a 1,900-square foot restaurant located in the Westwood retail strip across from Patriot Park at the corner of Oak Grove Road and Raleigh Avenue in West Homewood. It was created by Mark Driskill, a former sous chef at Highlands and kitchen manager at Bottega who has also worked at Brick & Tin and Time Inc..
Driskill chose the name to refer to the wood-fired grill which will be used in the creation of each dish, as well as for his wife, Ashley. In addition to lunch and dinner, the restaurant will serve a weekend brunch and offer picnic packages with a basket and blanket that customers can take across the street to the park.
| Preceded by: Oak + Raleigh |
705 Oak Grove Road 2018- |
Succeeded by: current |
References
- "Five Questions for Mark Driskill" (November-December 2017) Homewood Life Vol. 1, No. 2, p. 36